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Wilbert Jones Chef
Joneswilbert1: ←Created page with 'Wilbert Jones is the president of The Wilbert Jones Company, Inc., a Chicago based 24-year old food/beverage marketing and sales company. He has authored three c...'
Wilbert Jones is the president of The Wilbert Jones Company, Inc., a Chicago
based 24-year old food/beverage marketing and sales company. He has authored
three cookbooks; The New Soul Food Cookbook (Carol Publishing Group, 1986 –
won the Purple Reflection Award from the National Council of Negro Women, the
oldest women's organization in America), Mama's Tea Cakes (Kensington Books,
1998), and Smothered Southern Foods (Kensington Books, 2006). In 2002, he was
inducted into the prestigious Les Amis d'Escoffier Society of Chicago. Jones was
the host of 2008 PBS national television show, Healthy Heritage Kitchen. In 2012,
he co-authored Images of America: Chicago's Gold Coast, a neighborhood where
he has been a resident for 19 years. He was a board of director member of the
Gold Coast Neighbors Association and served on its 50 th anniversary committee.
2014, he authored, Images of America: Chicago Blues, which profiled Mississippi
Delta Blues Musicians migration to Chicago. In 2014, Wilbert was honored with
the key to the blues capital of the world, the City of Clarksdale, Mississippi and
named Culinary Ambassador of the entire Mississippi Delta. In 2011, he received
his first key to the city, Sikeston, Missouri for being the keynote speaker at the 8th
Annual Multi-County Women's Health conference. Jones is also a contributor
writer of Cuisine Noir Magazine and Prepared Foods Magazine.
based 24-year old food/beverage marketing and sales company. He has authored
three cookbooks; The New Soul Food Cookbook (Carol Publishing Group, 1986 –
won the Purple Reflection Award from the National Council of Negro Women, the
oldest women's organization in America), Mama's Tea Cakes (Kensington Books,
1998), and Smothered Southern Foods (Kensington Books, 2006). In 2002, he was
inducted into the prestigious Les Amis d'Escoffier Society of Chicago. Jones was
the host of 2008 PBS national television show, Healthy Heritage Kitchen. In 2012,
he co-authored Images of America: Chicago's Gold Coast, a neighborhood where
he has been a resident for 19 years. He was a board of director member of the
Gold Coast Neighbors Association and served on its 50 th anniversary committee.
2014, he authored, Images of America: Chicago Blues, which profiled Mississippi
Delta Blues Musicians migration to Chicago. In 2014, Wilbert was honored with
the key to the blues capital of the world, the City of Clarksdale, Mississippi and
named Culinary Ambassador of the entire Mississippi Delta. In 2011, he received
his first key to the city, Sikeston, Missouri for being the keynote speaker at the 8th
Annual Multi-County Women's Health conference. Jones is also a contributor
writer of Cuisine Noir Magazine and Prepared Foods Magazine.
April 19, 2018 at 05:43AM
